Live Pacific Oysters in the Shell Try your hand at oyster shucking! These oysters are fresh, live and still in the shell. Enjoy them raw or cooked. We love them raw with a squeeze of lemon and salt or with Mignonette. We have included a simple Mignonette recipe below.
Live Pacific Oysters in the shell
Product of New Zealand
Easy Mignonette for fresh Oysters
1/4 cup Vinegar (We reccomend chardonnay vinegar)
1/2 cup minced shallots
White pepper (Optional)
Simply combine these ingredients into a small dish and refridgerate until chilled.