COVID - 19 UPDATE WE REMAIN OPEN FOR DELIVERY INTO AUCKLAND AND WAIKATO 

Cut off time for orders to be placed and dispatched for overnight delivery is 12pm Midday Monday - Friday 

WE DO SATURDAY DELIVERIES TO URBAN AREAS  - CALL 0508 66 32 54 TO CONFIRM YOUR ADDRESS

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Manuka Smoked Gem 250G

Manuka Smoked Gem 250G
Price:
NZ$ 8.50
UOM:
EA
0
Out Of Stock

Apatu Aqua Smoked Gem 

Moist white flesh with a large chunky texture and a strong seafood flavour.Sealed in a vacuum packed bag.

Smoked Fishcake recipe
Serves 4

500g mashing potatoes, such as Agria, peeled and coarsely chopped
15g butter, melted
Smoked fish fillets, drained and flaked
4 spring onions, finely chopped
2 tbsp chopped parsley
Salt and freshly ground black pepper
1 egg
2 tbsp milk
2 cups dry breadcrumbs
olive oil, for pan frying

1. Cook potatoes in boiling, salted water until tender. Drain well and mash. Beat in butter, then set aside to cool.

2. Stir fish, spring onions and parsley into the potatoes. Season well with salt and pepper. Form mixture into eight thick patties.

3. Beat egg and milk together in a bowl. Spread breadcrumbs out on a tray. Dip patties in egg mixture and then roll in crumbs, pressing well to coat.

4. Heat a nonstick frying pan, add a little oil and gently fry fish cakes over a medium heat for 3 to 4 minutes on each side until golden brown

  • Kipper Fillets with Butter (Smoked) 170g
    NZ$ 5.90
    View / Add
  • Kipper Fillets (Smoked) 250g
    NZ$ 7.90
    View / Add
Sorry we are out of stock!


Order Cut Off Time

Cut of time for orders to be placed and dispatched for overnight delivery is 12pm Monday - Friday*.

Orders receieved after this will be processed & dispatched the following working day.

*During high order volume periods please allow for a 24 hour delay before your order is processed for despatch.

周一至周五中午12:00pm以前的訂單,隔夜(即第二天)或第三天可送達  客戶指定之地址, 12:00pm 以後的訂單要順延至第三或第四个工作日才能送達 客戶處 .