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Chatham Island Blue Cod fillets (Skinned & Boned) KG
Chatham Island Blue Cod fillets (Skinned & Boned) KG

Chatham Island Blue Cod fillets (Skinned & Boned) KG

Minimum quantity: 0.5

Stock available: 0

NZ $49.90/kg

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Indigenous to New Zealand and common in colder waters, South of the Cook Strait and notably caught in the Chatham Islands. Loved by many, a prized, high value fish. Nothing quite compares to New Zealand Blue Cod. Suitable for most cooking methods including baked, fried, grilled, steamed, curried & sautéed. Very popular as a whole cooked fish too.